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Found: 566  Titles

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Fruits and vegetables in West Africa /
Author
Tindall, H.D.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SB319.A25 T588
Location
Central Library
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Guide to extension training /
Author
Bradfield, D.J.
Published
Food and Agriculture Organization of the United Nations,
Call Number
S544 B799
Location
Central Library
Agriculture Library
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Guide to extension training /
Author
Oakley, P.
Published
Food and Agriculture Organization of the United Nations,
Call Number
S544 O 11
Location
Central Library
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Guide to specifications for general notices, general methods, identification tests, test solutions and other reference materials /
Published
FAO,
Call Number
TX551 F686
Location
Central Library
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Guidelines : land evaluation for extensive grazing /
Published
Food and Agriculture Organization of the United Nations,
Call Number
S618 G946E
Location
Central Library
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Guidelines for designing and evaluating surface irrigation systems /
Author
Walker, W.R.
Published
Food and Agriculture Organization of the United Nations,
Call Number
TC805 W186G
Location
Central Library
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Guidelines for designing development projects to benefit the rural poor /
Published
FAO,
Call Number
HN980 G946
Location
Central Library
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Guidelines for developing on effective national food control system /
Published
FAO,
Call Number
TX531 G946
Location
Veterinary Medicine Library
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Guidelines for economic appraisal of watershed management projects /
Published
Food and Agriculture Organization of the United Nations,
Call Number
TC409 G946
Location
Central Library
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Guidelines for forest policy formulation /
Author
Husch, Bertram.
Published
Food and Agriculture Organization of the United Nations,
Call Number
SD561 H968
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Guidelines for integrated control of cotton pests /
Published
FAO,
Call Number
SB608.C8 G946
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Guidelines for intergrated control of rice insect pests /
Published
FAO,
Call Number
SB608.R5 F686
Location
Central Library
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Guidelines for land-use planning /
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD111 G946
Location
Central Library
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Guidelines for monitoring the impact of structural adjustment programmes on the agricultural sector /
Author
Sarris, Alexander H.
Published
Food and Agriculture Organization of the United Nations,
Call Number
HD1415 S247
Location
Central Library
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Guidelines for slaughtering, meat cutting and further processing.
Published
Food and Agriculture Organization of the United Nations,
Call Number
TS1960 G948
Location
Central Library
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